This morning have collected from the butcher the first lot of Mangalitza meat we have ever done ...... much bigger pig than I would have wanted but done it all the same.
Now to deal with the huge amount of meat, it looks great and the butcher commented to the quality, must say he had never seen one before, I did also get funny looks at the abattoir when I opened the trailer.
I have followed all Traceys advice re recipies, will let you know how I get on.
Thinks its pork tonight then, we have people coming for dinner so lets try it out.
Carole